In the Akhaltsikhe district, in the village of Tsnisi, a livestock farm and a cheese factory - the business zone of Georgia - spread over several hectares. The plant is equipped with modern equipment and a HelioSystem, which minimizes the harmful impact of the enterprise on the environment.
The company also produces fresh jejili, also known as Green Protein. That is the product that represents the main food additive for cows of the Georgian Business Zone farm, which affects the quality of milk and dairy products.