Miliano produces several types of Georgian cheese:
- White sulguni
- Smoked sulguni
- Smoked sulguni slices (strings)
The branded product "Miliano" differs from other enterprises with sulguni rolls with different aromas. Rolls are an integral part of cheese boards on restaurant menus and are very popular not only in Georgia but also in Canada. At this stage, the company prepares cheese rolls with the following fillings:
- Mint
- Tarragon
- Adjika
- Svanetian salt
- Sumac
- Barberry
The Miliano range is in the process of constant renewal. The company periodically offers its customers new items such as Kobi-type prepared and semi-pressed European-type cheese, which will soon be released.
In "Miliano" you can attend master classes on cheeses and participate in the production process.